LITE BITES

Selection of Breads £3.95

Served with butter, oils & tapenade

Chef’s Soup of the Day £3.95
Choice of two, served with a crusty roll

Chicken Satay Sticks £5.95
Served with a peanut satay sauce

Breaded Mushrooms £5.95
Served with a roast garlic & herb mayonnaise

Chicken Liver Pate £5.50
With Cumberland sauce and wheaten bread

Prawn Cocktail £5.95
With marie-rose sauce

Mixed Vegetable Tempura £5.50
With curry mayonnaise

SANDWICHES/WRAPS

Served on granary bread, sun-dried
tomato wrap or ciabatta

Steak Strips £6.50
With fried onions and pepper sauce

Fivemiletown “Oakwood” Cheddar £5.95
With roast Mediterranean vegetables

Chicken Breast £5.95
With salad and chilli mayonnaise

B.L.T £5.95
With lettuce and mayonnaise

Traditional Boiled Ham £5.95
With Fivemiletown “Oakwood” cheddar

ROBINSONS COMBO

Soup & Sandwich Combo £5.95
Half a regular granary sandwich from the
above fillings, served with soup of the day

SIDE ORDERS

Veg of the Day £3.00
Chip £3.00
Garlic Potatoes £3.00
Champ £3.00
Seasoned Potato Wedges £3.00
House Salad £3.00
Garlic Bread £1.95
Coleslaw £1.95
Sauce Boat £1.25

MAIN COURSES

Robinsons Brunch £6.50
Soda bread, potato bread, bacon, sausage, fried egg,
mushrooms and beans. Served with tea or coffee

Traditional Irish Stew £5.95
Served with a crusty roll and butter

Goat’s Cheese Tart £7.25
Baked with Mediterranean vegetables, served with crisp
salad

Pork, Chilli & Tomato Sausages £7.50
On a bed of mash and chasseur sauce

Steak & Guinness Pie £9.25
Topped with puff pastry and served with vegetables
and chunky chips

Chicken Goujons £6.95
Served with chunky chips and sweet chilli sauce

Beef Shepherd’s Pie £6.95
Our twist on a classic! Topped with traditional champ

Chicken Fajitas £9.95
Wok-charred chicken fillet strips with peppers and
onions. Served with salsa, jalapenos, sour cream,
grated cheddar and flour tortillas.
Vegetable Option £9.25

Bistro Burger £7.50
On a floury bap, topped with “Oakwood” cheese and
homemade relish. Served with chunky chips

Smoked Haddock £7.95
Served with mash and a bacon & leek cream

Homemade Lasagne £6.95
Traditional bolognaise with layers of pasta topped
with a cheesy white sauce

Beer Battered Fish and Chips £6.95
With tartar sauce
Add Bread and Butter £0.95

LITE BITES

Selection of Breads £3.95

Served with butter, oils & tapenade

Chef’s Soup of the Day £3.95
Choice of two, served with a crusty roll

Breaded Mushrooms £5.95
Served with a roast garlic & herb mayonnaise

Chicken Satay Sticks £5.95
Served with a peanut satay sauce

Prawn Cocktail £5.95
With marie-rose sauce

Chicken Liver Pate £5.50
With Cumberland sauce and wheaten bread

Mixed Vegetable Tempura £5.50
With curry mayonnaise

Spicy Nachos £4.95
Topped with salsa, jalapenos, cheese and sour cream

Spicy Potato Wedges £4.95
With bacon, cheese & sweet chilli dip

SIDE ORDERS

Veg of the Day £3.00
Chips £3.00
Garlic Potatoes £3.00
Champ £3.00
Seasoned Potato Wedges £3.00
Baby Potatoes £3.00
Mexican Potatoes £3.50
Garlic Bread £1.95
House Salad £3.00
Coleslaw £1.95
Sauce Boat £1.25

MAIN COURSES

Pork, Chilli & Tomato Sausages £8.95
With creamy mash and chasseur sauce

Chicken Maryland £11.95
With bacon, pineapple fritter and barbeque sauce.
Served with chunky chips

Steak & Guinness Pie £9.25
Topped with puff pastry and served with vegetables
and chunky chips

Smoked Haddock £10.95
With mash and a bacon & leek cream

Bistro Burger £8.95
On a floury bap, topped with “Oakwood” cheese and
homemade relish. Served with chunky chips

Chicken Fajitas £11.95
Wok-charred chicken fillet strips with peppers and
onions. Served with salsa, jalapenos, sour cream,
grated cheddar and flour tortillas
Vegetable Option £9.75

Homemade Lasagne £8.95
Served with chunky chips

Beer Battered Fish and Chips £10.95
With mushy peas

Traditional Oven Baked Ham £9.95
With fried egg and chunky chips

Calf’s Liver and Bacon £11.95
With creamy mash and onion gravy

Robinsons Pork Grill £9.95
Peppered chop, sausage, bacon, fried egg and chips

Slow Cooked Rump of Lamb £12.95
With roast garlic mash and mint jus

Steak Sandwich £11.95
On ciabatta with mushrooms, onions and peppered sauce. Served with chunky chips

Honey & Chilli Vegetable Stir Fry £8.25
With noodles

Pan-fried Chicken Fillet £10.95
With creamy mash and chasseur sauce

Goat’s Cheese & Mediterranean
Vegetable Tart £9.75
Served with salad and chunky chips

10oz Dry Aged Sirloin £16.95
With pepper sauce, crispy onion laces and chunky chips

16oz T-Bone Steak £19.95
With crispy onion laces, tomato and chunky chips

Beef Shepherd’s Pie £8.95
Our twist on a classic! Topped with traditional champ

DESSERTS

Cheesecake of the Day £4.95
With fresh cream & ice-cream

Hot Chocolate Fudge Cake £4.95
with ice-cream & fresh cream

Homemade Pavlova £4.95
with fresh cream & seasonal fruits

Apple Crumble £4.95
served with lashings of thick custard

Irish Coffee Sticky Toffee Pudding £4.95
with butterscotch sauce and fresh cream

Selection of Ice-Creams £2.95

Irish Cream Coffee £3.50
with Carolans Irish Cream

COFFEES

COFFEES WITH A KICK

STARTERS

Chef’s Soup of the Day
Choice of two, served with a crusty roll

Chicken Liver Pate
With Cumberland sauce and wheaten bread

Breaded Mushrooms
With roast garlic mayonnaise

Nachos
Topped with salsa, jalapenos, cheese and sour cream

MAINS

Pork, Chilli & Tomato Sausages
With mash and chasseur sauce

Beer Battered Fish and Chips
With mushy peas

Chicken Goujons
With chunky chips and sweet chilli sauce

Goat’s Cheese & Mediterranean Vegetable Tart
Served with salad and chunky chips

Steak & Guinness Pie
Served with fresh vegetables and chunky chips

DESSERTS

Homemade Pavlova
Topped with seasonal fruits and fresh cream

Cheesecake of the Day
With fresh cream and ice-cream

Chocolate Fudge Cake
With fresh cream and ice-cream

Selection of Ice-Creams

Two Courses £11.95
Three Courses £13.95